Frequently Asked Questions
Our bakeries frequently clean and sanitize high-contact areas, perform frequent handwashing, and instruct any team member who is feeling sick to stay home. Check your local bakery for delivery options for added comfort.
For all of our cake sizes, you can enjoy them with regular, extra or no frosting. If you would like an alternative to our signature frosting petals, our cakes can be topped with our drizzle frosting design or, for a lighter touch, a light drizzle.
Some of the flavors we offer contain products such as peanuts or tree nuts that are consistently present in our bakeries. In addition, some of our ingredients are manufactured in plants that process nuts. We do our best to control cross-contamination but cannot guarantee that it does not happen.
Yes! Our Chocolate Chip Cookie and Gluten-Free Lemon Raspberry flavors are made with gluten-free ingredients. Size and availability can vary, so we suggest you contact your preferred bakery to ensure that your needs are met.
Yes! Carrot, which is always on our menu, and Pumpkin Spice, an annual seasonal flavor available in the fall, are considered dairy-free when requested with no frosting.
We don’t have sugar-free cakes at this time, but we do have dairy-free and gluten-free cakes.
We have select sizes and flavors of cakes available for walk-ins at our bakeries. If you have your heart set on a particular flavor or decoration, then consider pre-ordering to ensure you get exactly what you want.
To coordinate a new pickup or delivery time, please reach out to the bakery where your order was placed.
Please reach out to the bakery where your order was placed to discuss your options.
Is there a limit on joy? Please order as much as you want and consider pre-ordering.
Reach out to your preferred bakery, as pricing options vary.
